Chinatown and Little Italy: The Fresh Garlic Bagel Tour

Tasting
Local Food
Activity
City Tasting, Food Tour, Walking Tour
Included
Tour guide
Languages
English
Theme
City, Cultural, Historical
Minimum Drinking Age
21
$
55
/ Person
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Ben W
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Activity Overview
These are two historical neighborhoods with contrasting cultures, yet they share a myriad of similarities. Immigrating to New York, Lower Manhattan, during the same timeline of the 1800s, they quickly contributed to the cultural diversity, especially in architecture and gastronomy. Whether it is a historic tea parlor and the largest Buddhist temple in Chinatown or the oldest pizzeria and Americas oldest cheese shop in Little Italy, there is a lot to explore. Apart from Chinese dumplings and genuine dim sum, or Italian olives and Sicilian pastry, Ben can guide you to some fresh garlic bagel.

Bagel Tour Tidbits
  • Did you know? The Italian and Chinese were never fond of the bagel, in fact, Italy has its own version of the bagel called Tarallo.
  • Did you know? When Chinese gangs/tongs needed to escape police pursuits, they did so through tunnels which are nowadays used as office malls.
 
More
Included
  • Narrated history of Little Italy and Chinatown
  • A complimentary fresh garlic bagel, New York’s breakfast of choice
  • Plenty of photo opportunities and insightful information
  • And so much more!
Not Included
  • Gratuity is not included, but always appreciated if you had a good time
Group-size:
Max. 25 People
Rates
Per
Price
Person
$
55
Timing
Dates
Start Time
Weekly on Saturday2:00 PM
Duration
2,5 H
More Info
Cancellation Policy
Standard
  • Cancellations made 2 days before will be fully refunded.
  • Cancellations made at a later date will not be refunded.
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Overall Experience
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Bagel Tour Tidbits

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Did you know? The High line was built in the 1930s to eliminate traffic congestion which is why it is elevated above the roads.
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It is somewhat bizarre when a train terminal is considered as one of the top-ten touring sights in the world right? Well, there is a hidden gem inside this triumph of architecture ... morethat is over 100 years old - the food establishments or eateries lining the hallways! Some of the trains such as the 20th Century were considered to be the trendsetters for luxury-trains at the time, and it is no coincidence that this inspired the Grand Central Market. The lower level dining concourse, which is below ground, has a unique atmosphere considering that many tourists visit here to explore the food culture after they tour New York, which as you know, is a very expansive city. With a landmark status granted in 1976, it is no doubt that the standards for everything went a notch higher, including the tastes to savor!

Bagel Tour Tidbits

Did you know? In 1998 the Grand Central Terminal's lower concourse was converted into a lavish food promenade with exquisite eateries such as Zaro's Bakery for fresh bagels.

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Duration:
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Bagel Tour Tidbits

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